Mission: To enhance the lives of consumers by connecting them with BEEF and the beef community
Staff
Annual Report
See how your Beef Checkoff Dollars have been at work with great programming throughout the year. The New York Beef Council fiscal year runs from October 1 – September 30. The annual report is published following a completed financial audit.
Board of Directors
Steve Walker
Chairmen, Northeast Dairy Producers Assoc. Representative
Kate Morrow
Vice Chairwoman, NY Beef Producers' Assoc
Steve Olson
Past Chairman, Direct Marketing
Peter Lehning
Federation Director
John Kriese
Cattlemen's Beef Board Director
Lavern Warriner
NY Farm Bureau Representative
Tom Chamot
At Large Director, Palmer Food Services
Joe Mueller
NY Beef Producers' Assoc.
Heidi Nicholas
At Large Director, Livestock Marketing Representative
Open
Open
Mailing address
New York Beef Council
PO Box 383
Clinton, NY 13323
Phone # (315)339-6922
Beef Checkoff 101
YOUR DOLLAR DOES: IN NEW YORK
The New York Beef Council (NYBC) executes programming each year with the goal to drive beef demand. The NYBC team manages dollars from New York State as well as partnering beef councils to execute programs reaching consumers in New York State.
With these Beef Checkoff dollars, the New York Beef Council promotes the consumption and education of beef among consumers.